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Phosphate k7

Phosphate K7, also known as potassium tripolyphosphate (K5P3O10), is a type of phosphate commonly used in various industrial applications, including food processing, cleaning agents, and water treatment.

Here are some key properties and uses of Phosphate K7:

Food industry: K7 is used as a food additive (E452) to improve texture, stability, and moisture retention in products like processed meats, seafood, and dairy products.

Chemical Properties

  • Molecular formula: K5P3O10
  • Molecular weight: 448.41 g/mol
  • Appearance: White or colorless powder
  • Solubility: Highly soluble in water

Food Industry Applications

  • Meat processing: K7 helps to improve texture, juiciness, and shelf life of processed meats.
  • Seafood processing: Phosphate K7 prevents moisture loss and maintains the texture of frozen seafood.

Regulations and Safety

  • Food additive regulations: Phosphate K7 is approved for use as a food additive (E452) in many countries, including the EU and US.

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